Avocado Toast Supreme
Avocado Toast Supreme
Kick off your day with a flavorful and nutritious meal by trying our Avocado Toast Supreme. Made with whole grain toast, creamy avocado, fresh micro arugula, and protein-packed eggs, this recipe is both delicious and healthy. It’s a perfect solution for those looking to add protein to their breakfast without sacrificing taste. Ready in under 15 minutes, this dish provides the energy you need to conquer your day. Part of our six incredible toast recipes featuring microgreens, it avoids unhealthy condiments loaded with refined sugars and instead uses nutrient-rich microgreens to enhance flavor.
Serves 2
Ingredients:
2 slices whole grain toast
1 avocado
2 eggs
1.5 oz micro arugula
Salt and pepper to taste
Recipe:
Start by deciding how you would like to prepare your eggs. For scrambled eggs, whisk both eggs in a mixing bowl and cook until they reach your desired consistency. For soft boiled eggs, boil them for 5 to 7 minutes, with a 7-minute egg nearing a hard-boiled consistency.
Next, cut and mash the avocado, seasoning it with salt and pepper to taste. Toast two slices of whole grain bread until they are golden brown.
To assemble your Avocado Toast Supreme, spread the seasoned, mashed avocado evenly over the two slices of toasted bread. Add a generous handful of micro arugula on top of each slice, and finish by placing your prepared eggs on top of the micro arugula.
Serve immediately and enjoy your delicious, gourmet Avocado Toast Supreme!
Below is a sneak peak of all six delicious toast recipes that will be uploaded on the The Bright Beet in the coming weeks! Thanks for reading and please share your thoughts below!
